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Paula Soryano

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Tame the light (2/3): distance of the light

It may happen in our practice to find that despite perfect settings on our camera and a good quality of ambient (or artificial) light, our subject is not convienently lit.

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tags: distance, photographie, source de lumière, loi cu carré inverse, art of light, apparent size, light source, natural light, learn food photography
Tuesday 06.22.21
Posted by Paula Soryano
 

Tame the light (1/3)

Diffusion and fill light are two key concepts for creating food imagery. Let’s tame that light!

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tags: light, diffusion, fill light, key light, natural light, harmony
Thursday 04.29.21
Posted by Paula Soryano
 

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